Multicooked corn porridge with chicken

four

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 186,4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  186,4kcal

• Rating

• Recipe

Recently, housewives are increasingly starting to use slow cooker as the main way of cooking at home. And this not in vain, because the products are very tasty and healthy. Try making corn porridge with chicken – very tasty!

Let’s get started!

Ingredients

0/6 ingredients

• Chicken fillet – 500 g
• Corn grits – 400 g
• Salt
• Pepper
• Onions – 1 pc.
• Carrots – 1 pc.

1 ч1 ч 186,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Wash the chicken breast in small pieces and place in a slow cooker.

2. Onions and carrots also peel, cut and put on top on chicken breast. Set the mode “Frying” for 10 minutes.

3. Then pour out the required amount of corn grits and pour its 800 ml of cold water. Turn on “Cooking” for 40 minutes. After This dish can be served on the table.

Keywords:

• in a slow cooker
• corn porridge
• corn grits
• Hen