Mulled wine with tea and anise

one

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 46kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  46kcal

• Rating

• Recipe

If ordinary mulled wine is already a little tired, then be sure to you should try this tasty variation of cooking at home a popular warming drink.

Let’s get started!

Ingredients

0/11 ingredients

• Red wine – 300 ml
• Water – 300 ml
• Apples – 200 g
• Honey – 2 tbsp. l
• Cinnamon
• Clove
• Anise – 1 star
• Cardamom
• Ginger – 3 g
• Black tea – 1 bag
• Karkade – 10 g

15 мин15 мин 46

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pour 300 ml of water into the stewpan and put it on fire. Liquid bring to a boil and turn off the heat.

2. Pour all the above spices into hot water. Pay attention that you need to use only whole spices, not ground, in Otherwise, the drink will be cloudy.

3. When all the spices have been added, add 300 ml to the stewpan wine and put chopped apples and ginger there. Turn on again the fire.

4. The liquid does not need to be brought to a boil, the temperature of the drink should be no more than 80 degrees. You can decorate the drink with a stick cinnamon or any fruit.

Keywords:

• anise
• wine
• Mulled wine
• Tea