Minced chicken cutlets for a couple in a slow cooker: video recipe

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This recipe is for everyone who sticks to the right one. nutrition. We will cook steaks in a slow cooker. It turns out to make very tasty and tender cutlets.

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Ingredients

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Steps

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  1. Thoroughly wash the chicken fillet, remove the film and fat. Cut into small pieces.
  2. Peel and finely chop the onion.
  3. In a deep container, mix the onions and chicken.
  4. Add the egg. Season to taste with salt, black pepper, paprika, you can use any favorite seasonings.
  5. Add the greens. All mix well.
  6. We form cutlets, put them in a container for cooking for a couple.
  7. I had 6 cutlets in the container, from the remaining mincemeat I formed another cutlet and fried in a pan on an olive oil. You can cook cutlets in two steams.
  8. We put the slow cooker in the “double boiler” mode for 40 minutes.
  9. Ready chopped cutlets can be served with any side dish, I served with couscous.
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