Millet porridge with marshmallows: a video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 163kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  163kcal

• Rating

• Recipe

Do not know how to teach children to have breakfast cereal? And you make her delicious and beautiful! Supplements will still be asked!

Let’s get started!

Ingredients

0/6 ingredients

• Millet 120 gr
• Baked milk 150 gr
• Sugar 40 gr
• Marshmallow 40 gr
• Favorite syrup 30 ml
• Cherry for cocktails 50 gr

20 мин20 мин 163

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Soak millet in the evening in a bowl.
2. In the morning, drain the liquid, transfer to a saucepan, pour 500 ml water and cook over low heat for 15 minutes. Then drain the excess water.
3. Add baked milk, sugar to taste and cook until necessary thickness 3-4 minutes.
4. Add syrup at the end and mix.
5. Put porridge on plates, decorate marshmallows and cherries. Enjoy your meal!

Keywords:

• porridge
• marshmallows
• millet