Milk Rice Soup

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 105.8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  105.8kcal

• Rating

• Recipe

A variety of delicious milk soup – this is an option with rice cereal instead of noodles. Especially useful for children and the elderly. The thickness of the soup can vary depending on the used. the amount of milk and rice. Rice is suitable and whole, and crushed. If a you need to reduce calorie intake for diet, then you can cook at home from skim milk. Instead of sugar, you can put honey already in the bowl with soup.

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Ingredients

0/6 ingredients

• Milk – 300 ml
• Water – 300 ml
• Rice – 100 g
• Butter – 10 g
• Salt – 1/2 tsp
• Sugar – 2 tablespoons

30 мин30 мин 105,8

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Steps

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1. Pour milk and water into the pan, put on a big fire boil.
2. Rinse the rice in a deep bowl with a strainer or colander, carefully grinding grain until new water with cereal becomes clean.
3. Add salt and sugar to a boiled milk-water liquid and dissolve them by stirring.
4. Pour the washed rice, bring to a boil and then cook 10-15 minutes on low heat so that the rice is completely boiled. Ground rice cooks faster.
5. Remove the pan from the heat, put a piece of butter and stir, pour on plates (oil can be put separately in plate). Milk rice soup is immediately served warm.

Keywords:

• children
• groats
• Milk
• milk products
• lactic
• First
• rice
• rice
• soup