Mexican light salad

2

• Time for preparing

  Contents

  • • 0.0.1 20 minutes
    • 0.0.2 Simple dish
    • 0.0.3 55.28kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  20 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  55.28kcal

• Rating

• Recipe

If you want to diversify your menu with bright colors, then do not pass this interesting recipe and cook at home delicious mexican light salad! This salad is full of paints, he certainly will not leave anyone indifferent. It can be done even on the holiday table, and it will look great.

Let’s get started!

Ingredients

0/9 ingredients

• Cucumber – 3 Pieces
• Tomatoes – 3-5 Pieces
• Sweet pepper – 1-2 Pieces
• Canned Beans – 1 Piece (can)
• Canned corn – 1 Piece (can)
• Lemon juice – 1 Tbsp. spoon
• Vegetable oil – 3-4 Tbsp. spoons
• Salt – To taste
• Black pepper – To taste

20 мин20 мин 55.28

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We cut cucumbers into cubes, cut tomatoes and bell pepper also cubes of the same size. Add a little chopped chili peppers.
2. Add boiled or canned beans and corn. Salt and pour with vegetable oil and lemon juice.
3. We alter, sprinkle with pepper and serve.

Keywords:

• tasty snack
• delicious salad
• Vegetables
• vegetable snack
• vegetable salad
• Vegetable Salad