Meringue: recipe video

one

• Time for preparing

  Contents

  • • 0.0.1 4 h
    • 0.0.2 Medium dish
    • 0.0.3 299.8kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  4 h

• Recipe difficulty
  

  Medium dish

• Energy value
  

  299.8kcal

• Rating

• Recipe

Tasty and beloved meringues by all, it is very good to cook at home to tea or as a decoration for cakes.

Let’s get started!

Ingredients

0/4 ingredients

• egg white 2 pcs
• sugar 6 tbsp
• vinegar 9% 1 tsp
• salt 1/3 tsp

4 ч4 ч 299,8

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Separate the squirrels from the yolks.
2. Beat at minimum speed.
3. Add a pinch of salt and vinegar.
4. Increase speed and whisk until lush foam.
5. Add 2 tablespoons of sugar and beat until dissolved.
6. Add 2 more tablespoons of sugar and beat.
7. Add the third time two tablespoons of sugar and beat.
8. Plant meringues of any shape on baking paper.
9. Send to a preheated oven to 80 degrees.
10. Bake for 3 hours, at the end turn off the oven and leave the meringue in it for another hour until the oven cools down completely.

Keywords:

• meringue
• dessert