Melting puff pastry baskets: video recipe

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How much easier life ready puff pastry! Simply defrost and cook! This recipe is just perfect. Crispy layered pastry, favorite jam and tender meringue — mmm—

Let’s get started!

Ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Roll out each dough sheet and cut into 6 squares.
  2. Place the squares from the dough into muffin molds so that the corners stuck out.
  3. In each basket put a spoonful of jam / jam.
  4. Beat whites well until foam.
  5. While whipping, gradually add one spoonful of sugar and whisk farther.
  6. Protein mass will become very dense and shiny.
  7. Put it in a pastry bag and put it on top on jam.
  8. Bake in a preheated oven 200 ° for 30-40 minutes.
Keywords:
  • meringue
  • Bakery products
  • dessert
  • puff pastry
  • puffs

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