Meatballs in a creamy sauce

2

Cook delicious meatballs in a creamy sauce. It’s great tasteful homemade dish. Make it to anyone side dish.

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Ingredients

0/7 ingredients

148.88

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Steps

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  1. Mix the minced meat with grated onion, spices and the egg.

  2. Form meatballs and lay on a cutting board, laid polyethylene.

  3. Boil water in a pan and put meatballs there.

  4. Simmer them under the lid for 20 minutes. During this time, water evaporate almost completely.

  5. Pour the cream into the pan.

  6. Add chopped greens and simmer under the lid for another 15 minutes.

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