Meatball sauce

3

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 76.66kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  76.66kcal

• Rating

• Recipe

Homemade meatball sauce suitable not only for cutlets, but also for cheeseburgers, hamburgers, sandwiches, as well as barbecue. Make such a sauce in advance, pour into a jar and take it with you to nature. Also it will fit to sausages, sausages and chicken, in general, he is pretty universal.

Let’s get started!

Ingredients

0/7 ingredients

• Tomato Sauce – 1 Liter
• Basil – 10 Pieces
• Parsley – 1 Bunch
• Dill – 1 Bunch
• Salt – To taste
• Ground black pepper; coriander – To taste
• Garlic – 2 Cloves

10 мин10 мин 76.66

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Choose tomato sauce type “Krasnodar”.
2. Grind dill and parsley, add to the sauce. Chopped basil, also add to the sauce.
3. Add the garlic, passed through the press. Everything mix.
4. Add pepper, sugar, salt and spices.

Keywords:

• delicious sauce
• meat sauce
• kebab sauce
• tomato sauce