9
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
49kcal
- Rating
-
Recipe
Meatball soups are good because they take less time to cooking at home, unlike whole-meat broths. To make the soup even tastier, you can add tomatoes or Bell pepper.
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Ingredients
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Bon appetit, I hope you had fun with us!
Steps
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- Add the breading mixture to the prepared ground beef, salt, mix well and form small meatballs.
- Add potatoes into cubes in a pot of boiling water.
- Next put the chopped onion and mashed through the middle grater carrots.
- Lightly salt, pepper, let it boil.
- Then add prepared meatballs, cook everything together another 15 minutes.
- In the almost ready soup add bay leaf, remove from heat through five minutes. Give a little sweat. Ready to serve soup with chopped herbs.
Keywords:
- beef
- Potatoes
- First
- soup
- meatballs