Meat Salad

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 105.28kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  105.28kcal

• Rating

• Recipe

Delicious spicy meat salad that is easy to prepare at home, is a dish with various types of meat and sausages. Salad can be made even tastier if you put more in it different types of meat.

Let’s get started!

Ingredients

0/12 ingredients

• 6 quail eggs
• 3 pickled cucumbers
• 5 champignons
• 6–8 cherry tomatoes
• 1 red onion sweet
• 1 tsp capers
• 2 tbsp. l cider vinegar
• 4 tbsp. l olive oil
• 1 tsp mustard
• salt to taste
• freshly ground black pepper to taste
• 300 g cold cuts (boiled tongue; boiled pork; boiled beef; ham; salami)

25 мин25 мин 105.28

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In a small bowl, beat the mustard, vinegar, olive oil. Add salt and pepper.
2. Mushrooms cut into thin plates, sprinkle with dressing and leave alone for 10 minutes.
3. We lay eggs in a stewpan, fill with cold water and set to the fire. Bring to a boil, then cook for 3 minutes. Pour cold water, cool and clean. We cut each egg into two halves.
4. Assorted meat cut into strips. Peel the onion and cut into thin half rings. Finely chop the cucumbers, and the cherry tomatoes cut into halves.
5. In a deep container, mix the assorted, cucumbers, mushrooms, onions and capers. Pour salad dressing and mix.
6. Put the salad on a plate with a slide, decorate with tomatoes and eggs.