Meat hedgehogs with beans: video recipe

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• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Simple dish
    • 0.0.3 149kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  149kcal

• Rating

• Recipe

I want to share another recipe for delicious meat hedgehogs, which I cook at home with canned beans. Various meatballs-cutlets I cook exclusively from homemade minced meat, you can take mixed or even pure chicken.

Let’s get started!

Ingredients

0/10 ingredients

• 600 g minced meat
• 1/2 stack rice
• 150 ml of boiling water
• 1 onion
• 1 carrot
• Salt to taste
• Spices to taste
• 3 tbsp vegetable oil
• 1 can of beans in tomato
• 300 ml of water

? 1ч 20мин1ч 20мин 149

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Pour rice with boiling water and leave for 30 minutes to rice swelling.
2. Minced salt and add any spices.
3. Finely chop the onion, grate the carrots. Add to minced meat along with rice.
4. Mix well and form round meatballs with your hands.
5. Heat a deep frying pan well.
6. Fry the hedgehogs on a vegetable coat for 5 minutes.
7. Turn the hedgehogs over and pour the beans in a tomato with water.
8. Stew under the lid over low heat for 40 minutes.

Keywords:

• hedgehogs
• minced meat
• Tefleli
• dinner