Meat hedgehogs: video recipe

3

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 172kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  172kcal

• Rating

• Recipe

Meat hedgehogs – this is a dish we have a frequent dinner, we just them adore. The recipe by which I cook is simplified to impossible! I I don’t fry or boil anything before, everything was quickly blinded and done. These are not meatballs, as many may say, and we eat them without a side dish, because there is already rice with vegetables. Try make delicious hedgehogs at home according to my recipe.

Let’s get started!

Ingredients

0/8 ingredients

• 1/2 stack rice
• 1 stack boiling water
• 600 g minced meat
• 1.5 tsp salt
• 1 onion
• 1 carrot
• 100 g tomato paste
• 1 tsp favorite spices

? 45 мин45 мин 172

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Soak rice in 1/2 cup boiling water for 15 minutes.
2. Add salt and spices to your taste.
3. Finely three carrots and finely chop the onion, we also ship to stuffing.
4. Add rice along with the liquid that has not been absorbed, and mix everything.
5. Salt and fry the tomato paste over medium heat 3 minutes.
6. You can use not only tomato paste, but also sour cream, or only sour cream. How do you like.
7. We make round koloboks from minced meat and put them on tomato pasta.
8. Add 1/2 cup of hot water.
9. We simmer the hedgehogs under the lid for 30 minutes.

Keywords:

• hedgehogs
• minced meat
• meat
• dinner