Mashed potatoes

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 40 min
    • 0.0.2 Simple dish
    • 0.0.3 104.17kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  40 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  104.17kcal

• Rating

• Recipe

Mashed potatoes – a hearty and tasty side dish suitable for fish, meat and vegetable dishes. Let’s cook this at home, beloved by so many, one might say, a universal side dish! It is recommended to make it and immediately serve hot, not warming up afterwards.

Let’s get started!

Ingredients

0/5 ingredients

• Potato – 10 pcs. small size
• Butter – 50g.
• Milk – 100 ml.
• Salt to taste
• Water – for cooking.

40 мин40 мин 104,17

Great job

Bon appetit, I hope you had fun with us!

Ingredients:

Steps

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1. Wash and peel potatoes.
2. Peeled potatoes in a saucepan, add water and put on fire. Bring to a boil, salt, close the lid. Cook for 15 minutes until cooked over low heat.
3. Drain the pan. Mash the boiled potatoes with a crush, blender or fork.
4. Add butter at room temperature and stir.
5. Add milk at room temperature and mix until formation of a homogeneous mass.
6. Serve mashed potatoes hot as a side dish. Can decorate dill.

Keywords:

• Cook
• Vegetarian menu
• side dishes
• children’s table
• Potatoes
• Vegetables
• Mashed potatoes