Macaroni with creamy mushroom sauce

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Medium dish
    • 0.0.3 188.2kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  188.2kcal

• Rating

• Recipe

Homemade pasta with creamy mushroom sauce conditions are perfect for a delicious hearty dinner, as well as for a romantic dinner. Pasta is very tender and hearty, with a pleasant creamy mushroom taste. Make this dish You can half an hour from the most common products.

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Ingredients

0/9 ingredients

• champignons – 200 g
• garlic (clove) – 1 pc.
• pasta – 200 g
• salt to taste
• Provencal herbs to taste
• black pepper – to taste
• sunflower oil – 1 tbsp.
• cream – 150 ml
• Parmesan (grated) – 2 tbsp.

30 мин30 мин 188.2

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Steps

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1. We heat the pan with the addition of oil, add the chopped garlic and champignons. Fry.
2. Add cream, pepper, herbs and salt. Tomim over low heat about five minutes.
3. Boil pasta until cooked. Spread in the sauce.
4. Sprinkle with grated Parmesan, mix and hold under the lid about ten minutes.
5. We serve the finished dish hot.

Keywords:

• Tasty dinner
• pasta in creamy mushroom sauce
• pasta in creamy sauce