Low-Carb Diet Recipes desserts

We offer this collection of low-carb diet recipes. desserts, because even on a diet you sometimes want to treat yourself сладким.

Печенье из шоколадно-ореховой пасты

Chocolate Nut Cookies by Jada De Laurentis is a quick and tasty dessert with only 5 ingredients. To get the perfect cookie, use an ice cream spoon volume of 1 tbsp. l Recipe: Chocolate Nut Cookies

Low Carbon Vanilla Pudding Dessert

In each miniature tartlet, only 41 kcal, which means you can go beyond just one serving. Change toppings to your taste by adding blueberries, sliced strawberries or a banana. Recipe: Low-Carbon Vanilla Pudding Dessert

Date Truffles

The natural sweetness of this dense liver textured to give dried dates instead of the traditional combination milk with sugar. For a treat that does not require baking, stir some cocoa, low fat peanut butter and ground Whole Grain Crackers. Recipe: Date Truffles

Red Velvet Cupcakes with Curd Cream

Butter is replaced with vegetable oil, thanks to which cupcakes will be less fat, and the cake will turn out wet. In addition, whole grain flour is used here! Cream consists of sweetened low-fat cream cheese: simple but very tasty. Recipe: Red Velvet Cupcakes with Curd кремом

Chocolate candies with dried cherries and almonds

Dark chocolate, roasted almonds and cherries what a dessert of dreams consists of. Cherry balances nuts and chocolate its tart taste, in addition, it is rich in useful substances. Make these cookies to end your romantic dinner – like this treats you can pamper yourself without guilt. Recipe: Шоколадные конфеты с сушёной вишней и миндалём

Crispy Peanut Butter Crackers

it compact crispy treat – a great alternative to the usual peanut butter cookies. Chia seeds are rich in fatty omega-3s. acids; if you don’t find them at the usual grocery, look at health food stores. Recipe: Crispy Crackers from арахисовой пасты

Curd Cupcakes with Strawberry Glaze

The secret ingredient to these wet cupcakes is purchased mixture for a light biscuit. Adding only egg whites instead of whole eggs, you get a very airy mass, while dessert will contain less cholesterol. And since cupcakes baked in cupcake tins, you can easily control portion size. Recipe: Curd Cupcakes with клубничной глазурью