Lightly salted fish appetizer: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 10 min
    • 0.0.2 Simple dish
    • 0.0.3 130kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  10 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  130kcal

• Rating

• Recipe

A quick and tasty snack option, also very nutritious.

Suitable for a festive table. I advise everyone to cook at home lightly salted fish appetizer!

Let’s get started!

Ingredients

0/5 ingredients

• Trout 180 gr
• Cream cheese 200 gr.
• 1 cucumber
• 1 tomato
• Pita 1 sheet

10 мин10 мин 130

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pita bread cut in half.
2. We smear 100 g of cream cheese on pita bread.
3. Spread 90 g slices of slightly salted trout in half fresh, julienne, cucumber, half a tomato slices.
4. We turn the pita bread into a roll and cut into small pieces.
5. We spread it on a plate, the snack is ready.

Keywords:

• Snack
• pita
• roll
• A fish
• slightly salted