Light salad of grapes and cheese

5

  • 3

Light and delicious grape and cheese salad is distinguished by its exquisite taste with notes of freshness and just “melts in your mouth.” Getting ready at home quick and easy, suitable for everyday and holiday events. We make a beautiful portioned serving of this puff salad using glass bowls.

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Ingredients

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Steps

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  1. Finely chop eggs and sausage, mix with mayonnaise or yogurt.
  2. Sprinkle grated cheese on top.
  3. Put large grapes on top. Cut them in half or on quarters. If the sultanas, then leave the whole berries, which will be “melt in your mouth”, pleasantly refreshing and giving the salad a refined taste. You can use green and blue grapes to make the salad look festively.
Keywords:
  • Grape
  • sausage
  • Festive table
  • Salad

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