Lean Cabbage Cutlets

2

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 99.73kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  99.73kcal

• Rating

• Recipe

Lean cabbage cutlets, cooked at home, will be an excellent main course option during the Great fasting. Such diet cabbage cutlets are no worse than meat cutlets. If you do not fast, then you can serve them with sour cream. Make them simple, even a novice in the kitchen can handle it.

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Ingredients

0/11 ingredients

• cabbage – 200 g.
• oatmeal – 3 tablespoons
• onion – 1 pc.
• carrots – 1 pc.
• boiled potatoes 1 pc.
• parsley – a small bunch
• garlic – 2 cloves
• cumin – 0.5 tsp
• bread crumbs – 4 tablespoons
• salt – a pinch
• pepper – a pinch

50 мин50 мин 99.73

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut cabbage into medium-sized squares, sprinkle caraway seeds and sent to the microwave for four to five minutes (set the power to 800 watts). Cabbage should become soft, then send it to the blender, break through.
2. Finely chop the onions and carrots and fry until soft.
3. Combine chopped cabbage, onions with carrots, oatmeal, grated boiled potatoes, chopped garlic, parsley. Add salt and pepper. Leave alone for five to ten minutes.
4. We form cutlets of the right size, roll in breadcrumbs breadcrumbs and fry on both sides until golden on average the fire.

Keywords:

• vegetarian cutlets
• cabbage cutlets
• Lenten menu
• lean cutlets