Lavash roll with salmon

6

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 210.22kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  210.22kcal

• Rating

• Recipe

Delicious pita roll with salmon is great for festive appetizers. Very easy to cook at home.

Let’s get started!

Ingredients

0/4 ingredients

• slightly salted salmon (trout) – 200g.
• lavash – 1 pc.
• processed cheese – 150g
• dill – 1 bunch

25 мин25 мин 210,22

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare the necessary products.
2. Cut the fish into stripes.
3. Dill cut. Grease pita bread with cheese, sprinkle with dill on top.
4. We spread the fish. Turn the roll tightly.
5. Leave on for 15 minutes to soak.
6. Cut into pieces and serve.

Keywords:

• pita
• roll
• salmon