Lamb baked in honey mustard sauce

7

• Time for preparing

  Contents

  • • 0.0.1 45 min
    • 0.0.2 Simple dish
    • 0.0.3 241kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  45 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  241kcal

• Rating

• Recipe

Very easy to prepare and very tasty lamb dish, cooked at home in the oven. Mustard marinade with honey makes the meat is tender and the breading mixture seals well lamb. Ready meal served with lots of fresh vegetables and greens.

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Ingredients

0/5 ingredients

• 500 g lamb
• 2 tbsp mustard
• 1 tbsp honey
• breadcrumbs
• salt and pepper

45 мин45 мин 241

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Steps

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1. Combine the mustard in a bowl. Little salt and pepper, mix well.
2. In the cooked mustard mass, roll pieces lamb.
3. Put them in a ceramic baking dish.
4. Sprinkle with breading mixture (to form crispy crusts).
5. Bake in an oven at a temperature of 180 degrees 45 minutes. Enjoy your meal!

Keywords:

• mutton
• second
• home
• meat