Lagman cooked in a slow cooker

eight

• Time for preparing

  Contents

  • • 0.0.1 1h 10min
    • 0.0.2 Simple dish
    • 0.0.3 72kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 10min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  72kcal

• Rating
  

  5 out of 5

• Recipe

Having prepared a lagman according to this recipe, you can offer your there are two dishes to choose from for households: a soup with a large quantity broth, and noodles with interesting gravy. You can traditionally to cook a delicious lambman with lamb at home, and you can easily replace her for pork.

Let’s get started!

Ingredients

0/11 ingredients

• Lamb – 400 g
• Noodles – 200 g
• Onions – 2 pcs.
• Carrots – 1 pc.
• Potato – 4 pcs.
• Bulgarian pepper – 1 pc.
• Tomato paste – 3 tbsp.
• Garlic – 3 cloves
• Butter – 20 g
• Suneli hops
• Greenery

5 из 5 1 1ч 10мин1ч 10мин 72

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Cut lamb (you can take pork) into large portions pieces. Put in the bowl of the multicooker. To install the program “Frying.” Cook for 15-20 minutes.
2. Chop onions with feathers. Carrots and Bell Peppers to cut in cubes. Open the cooker cover. Lay chopped onions, carrots and peppers to meat. Mix. Cook another 5 minutes.
3. Cut the potatoes into cubes about 1 x 1 cm. Crush the garlic with a knife and chop finely. Put in the bowl of the multicooker. Add Tomato paste, salt and sunli hops to taste. Add 1.5 liter water. Mix well. Install the Extinguishing program. Cook 35 minutes
4. Boil long noodles in plenty of water. Not digest. Throw it in a colander. After the water drains shift the noodles into the pan, add a little butter, so that it does not stick together.
5. Finely chop the greens.
6. When serving, we collect our dish. Pour the gravy cooked in a slow cooker. Put the noodles. Depending on the proportions you get either soup with a lot of broth, or noodles with gravy. Sprinkle with fresh herbs.

Keywords:

• Lagman
• noodles
• slow cooker
• pork