Korean carrots

15

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 104,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  104,7kcal

• Rating

• Recipe

How to cook delicious carrots in Korean at home? Very fast and simply! I share the recipe.

Let’s get started!

Ingredients

0/8 ingredients

• 400 g carrots
• 5 cloves of garlic
• ½ tsp salt
• 1 tbsp. l sugar
• ½ tsp black pepper
• ⅓ tsp ground coriander
• 2 tbsp vinegar
• 30 ml of vegetable oil

15 мин15 мин 104,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We chop the carrots very thinly on the vegetable cutter.
2. Squeeze garlic for carrots, add spices and vinegar.
3. Heat the oil in a saucepan and pour into spices and garlic to they gave away the aroma.
4. Mix everything and put in the refrigerator overnight.

Keywords:

• Snack
• carrot
• Salad