Kebab marinade on apple juice

one

• Time for preparing

  Contents

  • • 0.0.1 2 h
    • 0.0.2 Simple dish
    • 0.0.3 43.81kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2 h

• Recipe difficulty
  

  Simple dish

• Energy value
  

  43.81kcal

• Rating

• Recipe

The taste of a good kebab largely depends on its marinade. Meat can acquire completely different tastes. If you are going make barbecue, then cook at home a delicious marinade for barbecue on apple juice according to this recipe. Shish kebab on such a marinade it will turn out juicy, with a pleasant acidity and apple aroma.

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Ingredients

0/4 ingredients

• 200 ml clarified apple juice
• 3 cloves of garlic
• 50 g of greens (tarragon; mint; parsley)
• 0.5 tbsp. l salt and freshly ground black pepper

2 ч2 ч 43.81

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Steps

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1. Knead the greens with your hands, break the stems in several places. Put them in apple juice. Rub the garlic on a fine grater and add to the juice.
2. Rub the meat with pepper and salt, put it in the prepared marinade, close and marinate for two hours at room temperature, or up to twelve hours in the refrigerator.

Keywords:

• greenery
• to barbecue
• Marinade
• barbecue marinade
• tarragon
• Apple juice