Italian pasta sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 79kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  79kcal

• Rating

• Recipe

If you want to turn an ordinary dinner into Italian, spend an extra 20 minutes and cook this delicious sauce at home. Your beloved pasta will sparkle with new colors, as the sauce is made from juicy and ripe tomatoes, seasoned with basil and garlic, for balancing flavor flavored with salt and granulated sugar. Feel Italy at yourself in the plate.

Let’s get started!

Ingredients

0/6 ingredients

• tomatoes – 350 gr.
• garlic – 20 gr.
• basil – 20 gr.
• salt to taste
• sugar – ½ tablespoon
• olive oil – 2 tbsp.

25 мин25 мин 79

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. For tomatoes, remove the trace from the stalk.
2. Grind tomatoes, garlic and basil in a blender.
3. Pour the resulting tomato mixture into a saucepan.
4. Add salt, sugar, olive oil (black if desired pepper) and put the saucepan over medium heat. Cook the sauce 15-20 minutes, over medium heat, stirring regularly. Italian sauce for the pasta is ready, pour it generously pasta and have fun. Bon appetit and be healthy.

Keywords:

• delicious sauce
• spicy sauce
• sauce
• pasta sauce
• pasta sauce
• sauce for horns
• tomato sauce
• basil sauce
• garlic sauce