Homemade Truffle Candy: Video Recipe

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• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 426.41kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  426.41kcal

• Rating

• Recipe

Homemade sweets are tastier and healthier than sweets from the store. Never made candy at home? My recipe will help you. to do.

Let’s get started!

Ingredients

0/5 ingredients

• water – 30 ml
• butter – 30 gr
• sugar – 4 tablespoons
• cocoa – 3 tablespoons
• powdered milk – 200 gr

1 ч1 ч 426,41

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add sugar to water, put on fire and cook for 5 minutes, stirring constantly.
2. Remove from heat, put butter and mix until until the butter has melted.
3. Pour in the cocoa. Mix well to get without lumps.
4. Gradually add milk powder, mix. Must get a dense, tight homogeneous mass.
5. We clean in the freezer for 30 minutes.
6. We get it. Gently scoop the mass with a spoon, put it on a plate with cocoa and form truffles.
7. We put it in the freezer for another 20-30 minutes so that the truffles get the desired consistency and taste. Enjoy your meal!

Keywords:

• candies
• truffles