Peanut butter is made from ground roasted peanuts, adding extra ingredients to improve texture and taste. You have probably come across this popular product in many countries on supermarket shelves. Try making homemade peanut pasta and enjoy a delicious treat that is a source of valuable vitamins, minerals, and fiber. one serving: Calories 109, total fat 10 g, saturated fat g, 5 g proteins, 3 g carbohydrates, fiber, mg cholesterol, sodium мг., сахар г. 
Time: 45 мин. In recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Contents
Ingredients for the recipe:
Peanut paste
- 450 gr roasted peanuts, see recipe below
- 1 tsp salt
- 1.5 tsp honey
- 1.5 tbsp. l peanut butter
Roasted peanuts
- 900 gr. unshelled raw peanuts
- 2 tbsp. l peanut butter
- 1-2 tbsp. l salt
Recipes with similar ingredients: Peanut Butter, Peanuts, Peanut butter
Recipe preparation:
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Roasted peanuts
Preheat the oven to 170 ° C. Remove the shell. Remove the husk rubbing nuts in hands over a salad dryer, while allowing peanuts fall into the dryer along with husks. When all the nuts will be processed this way, close the dryer and rotate the handle until until the husk is completely separated from the peanuts and falls to the bottom. Roast the peanuts. Rinse the peanuts with cold water to remove dust. Dry and place in a large bowl, carefully mix with peanut butter and salt.
- Lay on a baking sheet, spreading in one layer. Fry in the oven for 30-35 minutes, periodically turning the pan half turn during frying. Take the peanuts out of the oven, give it cool slightly before use. So the peanuts get to ready and will become crispy when it cools. Exit: 1.5 Art.
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Peanut paste
Place peanuts, salt and honey in the bowl of the food processor. Chop within 1 min. to consistency with slices. Scrape off the mass with the walls. Close the lid and continue mixing, slowly pouring oil, mix for 1-2 minutes. to smoothness.
- Transfer peanut butter to an airtight container and store in refrigerator for up to 2 months. Peanut butter recipe.
