Homemade cabbage rolls: video recipe

13

• Time for preparing

  Contents

  • • 0.0.1 1h 20min
    • 0.0.2 Medium dish
    • 0.0.3 106.61kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1h 20min

• Recipe difficulty
  

  Medium dish

• Energy value
  

  106.61kcal

• Rating

• Recipe

I share with you a recipe for cooking homemade and very tasty cabbage rolls, cabbage is soft and leaves are easy are wrapped up.

Let’s get started!

Ingredients

0/11 ingredients

• Cabbage-1 swing
• minced meat-500 gr
• 1 carrot
• 2 onions
• rice-100 gr
• water-300 ml
• salt
• pepper
• tomato paste-3 tbsp
• mayonnaise-3 tbsp
• vegetable oil

1ч 20мин1ч 20мин 106,61

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. In the microwave we put a whole head of cabbage and put warm up for 30 minutes
2. While the cabbage is preparing, make the meat filling: mix the minced meat with rice, salt, pepper and frying from onions and carrots, all well mix.
3. We take out the cabbage from the microwave and take it apart.
4. Take a leaf and put the filling on it, then wrap it up.
5. We lay cabbage rolls in a pan, alternating a layer of cabbage rolls and a couple spoons of frying from onions and carrots.
6. In a separate plate, mix tomato paste, mayonnaise and water, fill in the cabbage rolls, cover with a lid and simmer under the lid for minutes 40.

Keywords:

• second
• cabbage rolls