Holiday scallops with white wine and lemon

4

• 2

• Time for preparing

  Contents

  • • 0.0.1 15 minutes
    • 0.0.2 Simple dish
    • 0.0.3 170.97kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  15 minutes

• Recipe difficulty
  

  Simple dish

• Energy value
  

  170.97kcal

• Rating

• Recipe

Delicious scallops cooked at home according to this recipe, Great for a festive table. They will be good in New year, especially for those who do not want to make a meat snack.

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Ingredients

0/5 ingredients

• A pound of scallops
• White wine – 130 ml
• Sugar – 120g
• 1 lemon
• Melted butter – 4 tbsp. l

15 мин15 мин 170.97

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Rinse the scallops, dry them with a napkin.
2. Roll scallops in a mixture of pepper, sugar and salt.
3. Fry on both sides for 4 minutes and remove scallops from pans.
4. Pour wine and lemon juice into a frying pan, stew the dish a couple minutes.
5. Pour the scallops with gravy.