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5 out of 5
Salad “Herring under a fur coat” – a symbol of the New Year’s table or festive feast, but it can be prepared at home and in the usual day. After all, the salad itself is very tasty, and most importantly – hearty and quite capable of replacing the main course. With the ingredients the simplest ones are used, making this dish pretty budgetary.
Let’s get started!
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Bon appetit, I hope you had fun with us!
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- First you need to boil all the vegetables except onions and eggs.
- Grate boiled vegetables on a coarse grater and place in separate little bowls.
- Shell eggs and rub on a coarse grater, except one yolk, it can be left to decorate the salad desire.
- Herring needs to be cleaned of bones and cut into small ones pieces.
- Next you need to lay the salad in layers, each of which is greased mayonnaise.
- It is advisable to leave the salad soaked in the refrigerator for the whole night or at least for a few hours.
- New Year
- Festive table
- we cut
- Russian kitchen
- A fish