Herring under a fur coat roll: video recipe

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Herring under a fur coat – a classic salad on the New Year’s table. I I suggest you cook it at home in an original way, in in the form of portioned snack rolls. It turns out the same tasty, like the usual puff salad.

Let’s get started!

Ingredients

0/8 ingredients

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Bon appetit, I hope you had fun with us!

Steps

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  1. Boil beets and carrots until cooked, boil eggs hard boiled.
  2. I rub the beets and eggs on a coarse grater, carrots on shallow.
  3. Lavash sheet, grease with mayonnaise and spread the beets, evenly distributing a thin layer over the entire surface.
  4. Cover with a sheet of pita bread on top, grease with mayonnaise and I spread carrots.
  5. Once again, cover with a sheet of pita bread, grease with mayonnaise and spread the eggs.
  6. Gently wrap in a roll, wrap with cling film and send in the refrigerator.
  7. Then cut into portions.
  8. On top of each I spread pieces of herring and parsley.
Keywords:
  • Snack
  • New Year
  • new Year
  • roll
  • herring

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