Herring in vegetable sauce

2

• Time for preparing

  Contents

  • • 0.0.1 7h 15min
    • 0.0.2 Simple dish
    • 0.0.3 125kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  7h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  125kcal

• Rating

• Recipe

A delicious snack on the festive table will turn out if cook at home from salted trails, pickles, onions in ketchup, mustard, vegetable oil and sugar sauce. Make you need a snack in advance.

Let’s get started!

Ingredients

0/9 ingredients

• Lightly salted herring fillet – 500 gr.
• Pickles – 5 pcs.
• Onions – 4 pcs.
• Ketchup – 7 tbsp.
• Sweet mustard – 1 tbsp.
• Sugar – 1.5 tbsp
• Vegetable oil – 5 tbsp.
• Bay leaf – 2 pcs.
• Ground pepper

7ч 15мин7ч 15мин 125

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Wash herring fillet and cut into small pieces. Onion chop the onion with feathers, cut the cucumbers in half and lengthwise into thin slices.

2. In a bowl we send onions with cucumbers, add ketchup, mustard, butter, sugar, bay leaf, ground pepper and mix well. We send prepared pieces of herring to vegetable sauce.

3. Mix herring with vegetables in ketchup, cover and put in refrigerator for 7 hours. We take out fragrant herring in vegetable sauce and immediately serve.

Keywords:

• Snack
• A fish
• with herring
• with herring
• herring