Herring in mayonnaise and sour cream

2

• Time for preparing

  Contents

  • • 0.0.1 2h 15min
    • 0.0.2 Simple dish
    • 0.0.3 208kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  2h 15min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  208kcal

• Rating

• Recipe

A simple and amazingly delicious appetizer of salted herring and onions in a sauce of sour cream, mayonnaise, honey and horseradish It’s quite simple to cook at home.

Let’s get started!

Ingredients

0/7 ingredients

• Salted herring fillet – 400 gr.
• Onions – 1 pc.
• Chives – 2 feathers
• Mayonnaise – 4 tbsp.
• Sour cream – 2 tbsp.
• Table horseradish – 1 tbsp.
• Honey – 1 tsp

2ч 15мин2ч 15мин 208

Great job

Bon appetit, I hope you had fun with us!

Steps

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1. Fillet of salted herring (can be taken in oil) cut into small pieces. Chop the onion finely.

2. Put the prepared chopped onion in a bowl, add sour cream, mayonnaise, honey, horseradish and mix well.

3. In a mayonnaise mixture with onions we send pieces of herring (5-6 pcs. leave), mix and cool for at least 2 hours.

4. Put the herring in white sauce on a beautiful plate, add sprinkle the remaining pieces of herring, sprinkle with green onions and serve on the holiday table.

Keywords:

• in sauce
• Snack
• from herring
• herring
• herring