Hawaiian pizza recipe with grilled pineapple and barbecue sauce. Tomatoes with sauce are laid out on pizza dough B-B-Q. Then sprinkled with two types of cheese, spread on top grilled ham, pineapple rings and green onions. value of one serving: (total 4) Calories 549, total fat 25 g., saturated fats, proteins 24 g, carbohydrates 65 g, fiber, cholesterol mg., sodium mg., sugar g. Share with friends: 
Food Photography: Antonis Achilleos Time: 40 min. Difficulty: easy Servings: 4 In the recipes volumetric containers are used in volume: 1 cup (tbsp.) – 240 ml. 3/4 cups (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cup (Art.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 450 ready-made pizza dough at room temperature
- 1 tbsp. (approx. 110 g.) grated cheese pepper pepper (semi-solid cow’s milk cheese with chili pepper)
- 1/2 tbsp. (approx. 55 gr.) grated Munster cheese (semi-soft cow’s milk cheese)
- 110 gr. sliced ham, sliced in large pieces
- 1 diced tomato
- 2 tbsp. l extra virgin olive oil
- 1/2 pineapple, peeled, coreless and chopped on rings
- 1 bunch green onions, finely chop green parts
- 1/4 Art. barbecue sauce
Recipes with similar ingredients: fresh dough, Munster cheese, cheese pepper jack, ham, tomatoes, barbecue sauce, green onions, pineapple
Recipe preparation:
- Inverted pan or special stone for pizza put in the oven and preheat it to 245 degrees. Other cover the inverted baking sheet with parchment paper. Dough for grease pizza with olive oil and put it in the center of parchment sheet. Cover it with another sheet of parchment and set aside side.
- Preheat the grill over moderate heat. Rings fry the pineapple for 4 minutes on each side until formed characteristic marks. Put them on a plate. White parts of green fry the onions for about 4 minutes, until they are slightly charred. Put it on a plate of pineapple.
- In a small bowl, combine barbecue sauce and tomato. Dough for roll pizzas on parchment to size 25 by 35 cm., top dispense tomatoes with barbecue sauce. Sprinkle with pepper pepper cheese and münster cheese, top with grilled pineapples, ham and white and green parts of green onions.
- Transfer pizza with parchment to a hot baking sheet or stone for pizza. Bake for 15 minutes until the cheese starts bubble, and the crust will not get a golden color. Put the pizza on a cutting board and cut into pieces.
