Ground Beef Cutlets: Recipe Video

3

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 210,4kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  210,4kcal

• Rating

• Recipe

Don’t know what to cook with ground beef? I suggest cook juicy cutlets at home. It is fast and tasty. For me the most favorite side dish for fried cutlets is potato puree on milk, this is the perfect combination.

Let’s get started!

Ingredients

0/7 ingredients

• Ground beef – 1 kg
• Onions – 4 pcs.
• Bread (white crumb) – 200 gr
• Milk – 100 gr
• Salt
• Pepper
• Vegetable oil – for frying

30 мин30 мин 210,4

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grind beef and onions through a meat grinder.
2. Soak the crumb of white bread in milk and grind through meat grinder. Add to the minced meat with onions.
3. Add spices: salt, pepper to taste. Add as desired a little chili pepper.
4. Fry in vegetable oil on both sides cutlets on simmer until rosy.

Keywords:

• cutlets
• meat