Grilled vegetables salad

four

• Time for preparing

  Contents

  • • 0.0.1 35 min
    • 0.0.2 Simple dish
    • 0.0.3 160.14kcal
    • 0.0.4 5 out of 5
    • 0.0.5 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  35 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  160.14kcal

• Rating
  

  5 out of 5

• Recipe

If you have a grill, be sure to try cooking home delicious salad with grilled vegetables according to my recipe! I advise make this dish for gatherings with friends.

Let’s get started!

Ingredients

0/8 ingredients

• zucchini – 3-4 circles
• eggplant – 3-4 slices
• sweet pepper – 1 pc.
• goat cheese – 50 g
• arugula – 15 g
• olive oil – for frying
• sun-dried tomatoes – 4 slices
• balsamic vinegar; oregano to taste

5 из 5 1 35 мин35 мин 160.14

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. We will prepare the products you need for cooking lettuce.
2. Cut the eggplant and zucchini into circles, peel the sweet pepper from seeds and partitions, cut into wedges.
3. Fry vegetables in olive oil on a grill or grill pan.
4. Put the washed arugula on a plate.
5. On top of the ready-made grilled vegetables.
6. We cut the goat cheese into cubes and spread it in the middle of the plate.
7. Spread dried tomatoes on top. And sprinkle salad oregano.
8. We season vegetables with balsamic vinegar. Salad with cheese and grilled vegetables ready!

Keywords:

• grill
• goat cheese
• grilled vegetables
• hearty salad