Grilled chicken skewers

To cook these kebabs, chicken fingers are used, or delicate pieces of chicken, which are cooked very quickly. Total a few minutes on the grill and can be served. Pre-plant them on wooden skewers, on which you will serve. Fry You can both grill and grill in a pan. In preparation the meat itself does not use any spices. But amazing taste Asian-style peanut dip sauce will add to these skewers. In him perfectly combined notes of peanuts, ginger, soy sauce, honey, lime and hot pepper, resulting in a unique многогранный вкус. Photo grilled chicken skewers Time: 25 мин. Difficulty: Easy Quantity: 20-25 skewers. Recipes use measured containers. volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.

Ingredients for the recipe:

  • 0.5 tbsp. creamy peanut butter
  • 1/4 Art. soy sauce
  • 1/4 Art. honey
  • 1 tbsp. l chopped ginger
  • 1 tsp red pepper flakes
  • 0.5 tsp hot vegetable oil with chili pepper
  • 2 lime juice
  • 1/4 Art. very hot water + additionally by the need
  • Flavourless vegetable oil, for frying
  • 1 kg. chicken fingers
  • 0.5 tbsp. chopped cilantro
  • BBQ sauce, served
  • Special equipment: 20-25 wooden skewers, soaked in water

Recipes with similar ingredients: Peanut Butter, Soy Sauce, honey, ginger root, red pepper flakes, lime, chicken breasts, cilantro barbecue sauce

Recipe preparation:

  1. Preheat the grill or grill pan over medium heat.
  2. Put peanut sauce in a blender peanut butter with soy sauce, honey, ginger, cereal red pepper, chili oil and lime juice. Whisk the mixture, add 1/4 Art. very hot water. Check the consistency and when add some more hot water to get homogeneous sauce. Put the sauce in a small dish and cover plastic wrap.
  3. Grease the grill with vegetable oil. Put the chicken on the skewers and fry on both sides until the meat is fried in the middle, 2-3 minutes on each side. Transfer to a dish and sprinkle cilantro.
  4. Serve the chicken on skewers by placing next to the bowl with soy sauce and quality barbecue dipping sauce.

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