Mustard-honey marinade with unobtrusive lemon flavor complements chicken fillet. The meat is softened by the action of acid, and also remains juicy thanks to olive oil. Chicken breasts good as a separate dish, a good solution would also be cut them into a salad, add to pasta or make sandwiches with them. In total, approximately 1.5 tbsp. Will be required. or 350 ml. marinade therefore olive oil can be added in order to get примерно такой объем. Time: 15 мин.Difficulty: easy Servings: 4 Measured containers are used in recipes volume: 1 cup (st.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cups (st.) – 120 ml. 1/3 cup (st.) – 80 ml. 1/4 cup (Art.) – 60 ml. 1 tablespoon (tbsp.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 4 chicken breast fillets (from 2 breasts)
- 4 Lemon Juice
- 1 tbsp. l with a hill of Dijon mustard
- 2 tbsp. l honey
- A pinch of salt
Recipes with similar ingredients: chicken breast, Dijon mustard, lemon juice, honey
Recipe preparation:
- Mix a small amount of olive oil, lemon juice, Dijon mustard, honey and a pinch of salt. Beat the chicken to those until they are of uniform thickness, then pickle them in cooked mixture for 24 hours in the refrigerator.
- Grill meat for 8-10 minutes or until the chicken will not become golden brown and will not be fully ready inside. Flip the chicken breasts after half time to cook evenly on both sides. Then set aside and keep warm.