Grilled chicken and sweet pepper salad: video recipe

one

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 82,7kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  82,7kcal

• Rating

• Recipe

If you do not have a grill pan, it is suitable for cooking and ordinary. A delicious salad with an interesting dressing.

Let’s get started!

Ingredients

0/11 ingredients

• sweet pepper – 1 pc.
• chicken fillet – 1 pc.
• salt
• pepper
• spice
• iceberg – 200 g
• tomato – 1 pc
• Dijon mustard – 1 tsp
• soy sauce – 1 tablespoon
• olive oil – 2 tablespoons
• honey – 1 tsp

25 мин25 мин 82,7

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Cut the pepper into strips, fillet into plates.
2. Add salt and spices as desired.
3. Fry in a pan on both sides until cooked.
4. Finely chop the tomato and mix it with an iceberg. Spread fillet and pepper on top.
5. Dressed with a mixture of mustard, soy sauce, olive oil, honey, salt and pepper.