Green salad with cucumbers and peas

2

• Time for preparing

  Contents

  • • 0.0.1 25 min
    • 0.0.2 Simple dish
    • 0.0.3 139.58kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  25 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  139.58kcal

• Rating

• Recipe

Delicious green salad with cucumbers and peas is easy to prepare. at home for this recipe. Salad can be made to anyone who follows his figure and eat right! Getting ready is quick and easy!

Let’s get started!

Ingredients

0/8 ingredients

• spinach (fresh) – 0.5 bunch
• arugula – 1 bunch
• green peas – 50 g
• cucumber (large) – 2 pcs.
• olive oil – 5 tablespoons
• balsamic vinegar – 2 tbsp.
• sea ​​salt – 0.5 tsp
• salmon – 200 g

25 мин25 мин 139.58

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Bake salmon in the oven for 15 minutes at a temperature of 180 degrees. No salt or oil added. We divide the finished fillet into pieces.
2. Wash and dry spinach and arugula.
3. We cut cucumbers into circles.
4. Mix in a separate bowl balsamic vinegar, pepper, sea ​​salt and olive oil to taste.
5. Put arugula, spinach, peas (it first you need to boil for 5-7 minutes), cucumbers, fillets salmon. Dress the salad with the resulting sauce and serve.