Green Pea Braised Beef

four

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Simple dish
    • 0.0.3 122,77kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  1 hour

• Recipe difficulty
  

  Simple dish

• Energy value
  

  122,77kcal

• Rating

• Recipe

Beef stew with peas is not only the main course, but also delicious side dish. And also, a great way to make it more diverse. daily menu.

Let’s get started!

Ingredients

0/6 ingredients

• Beef – 800 g
• Carrots – 3 pcs.
• Peas – 400 g
• Tomato paste – 3 tables. spoons
• Salt to taste
• Spices to taste

1 ч1 ч 122,77

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Grind the beef into pieces, fry in a skillet with high edges for 10 minutes until golden brown.

2. Salt, pepper, add diced carrots and pour two glasses of water.

3. When the liquid boils, pour the tomato paste, mix.

4. Add frozen peas and simmer over low heat under lid for 40 minutes.

Keywords:

• beef and peas