Greek salad with zucchini and tomatoes

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 102.57kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  102.57kcal

• Rating

• Recipe

This dish will appeal to all lovers of Greek salad, but you can make a slightly modified version, namely add zucchini. We offer to cook at home a delicious Greek salad with zucchini and tomatoes, which can be served as a snack, on a festive table or as an addition to meat and fish dishes.

Let’s get started!

Ingredients

0/11 ingredients

• Zucchini – 1 Piece
• Pepper – 1 Piece
• Cucumber – 1 Piece
• Tomato – 1 Piece
• Red Onion – 0.5 Piece
• Olives – 20 Pieces
• Feta Cheese – 100 Gram
• Garlic – 2 Cloves
• Olive oil – 3 tbsp. spoons
• Lemon juice – 2 Tbsp. spoons
• Salt; pepper – To taste

30 мин30 мин 102.57

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Bon appetit, I hope you had fun with us!

Steps

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1. Zucchini cut into slices. Pour boiling water and leave in rest for five minutes. Then we recline in a colander and put it in salad bowl.
2. Pass the garlic through the garlic squeezer, mix.
3. Paprika cut into large cubes and add with zucchini.
4. Add slices of cucumber and slices of tomato.
5. Cut the olives into halves.
6. Add feathers or half rings of onions.
7. Cut the cheese into cubes, add to the salad.
8. Season with lemon juice, olive oil, salt and pepper.

Keywords:

• delicious salad
• Greek salad
• vegetable salad
• Vegetable Salad