Greek salad with gouda and olives

one

• Time for preparing

  Contents

  • • 0.0.1 30 min
    • 0.0.2 Simple dish
    • 0.0.3 132kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  30 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  132kcal

• Rating

• Recipe

This is an interpretation of the famous salad with a completely new taste. Prepare a dish of Greek cuisine at your home.

Let’s get started!

Ingredients

0/8 ingredients

• Olives – 1 can
• Cheese – 250 g
• Tomatoes – 3 pcs.
• Bulgarian pepper – 2 pcs.
• Salad – 1 head
• Vegetable oil – 50 g
• Onion – 1 pc.
• Salt to taste

30 мин30 мин 132

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Pepper clear of seeds, rinse and cut into half rings.

2. Cut the tomatoes into quarters of slices.

3. Tear the salad with your hands.

4. Add the olives and diced cheese.

5. Cut the onion into thin half rings.

6. Season the salad with olive oil and salt.

7. Mix everything thoroughly.