Goulash with pumpkin and turkey

one

Tasty and fragrant vegetable stew with turkey can be prepared at home and for the diet table.

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Ingredients

0/11 ingredients

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Steps

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  1. Dice potatoes and pumpkin, chop finely onion. Cut the turkey into small pieces.
  2. Mix the turkey with salt, pepper and paprika.
  3. Then fry the turkey in vegetable oil for 7 minutes.
  4. Add pumpkin, onion and potatoes, after 5 minutes pour the broth, put bay leaf, thyme and garlic.
  5. Cover and simmer for an hour.
Keywords:
  • second course
  • goulash
  • turkey

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