3
- 5
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Time for preparing
Contents
- Recipe difficulty
Simple dish
- Energy value
68.87kcal
- Rating
-
Recipe
Very simple and quick to prepare homemade salad. Despite for a minimum set of ingredients, a salad with tomatoes and garlic it turns out delicious and juicy. It’s especially good to make this salad in autumn-winter period, because the garlic entering it kills pathogenic viruses and bacteria and increases the body’s ability resist various diseases.
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Ingredients
0/4 ingredients
Belsi 68,87
Great job
Bon appetit, I hope you had fun with us!
Steps
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- Prepare the products:
- Wash, dry and chop tomatoes. Small tomatoes can cut into four parts, large – chopped into slices.
- Peel and sort the garlic. To make garlic easier cut into small pieces, squeeze a clove of garlic flat side of the knife until the crunch, and then chop. Garlic if desired can be grated.
- Mix tomatoes and garlic, salt. Season with mayonnaise. Be sure to let the salad stand for a while. Garlic must give juice, then the salad will be juicier. Transfer the salad to a serving the dishes. If desired, the salad can be decorated with a sprig of dill or parsley.
Keywords:
- Vegetables