Glaze onion set – a detailed recipe for cooking. friends: 
Photo of the dish: Antonis Achilleos Time: 25 min. Difficulty: Easy The recipes use measured containers with a volume of: 1 glass (tbsp.) – 240 ml. 3/4 cup (st.) – 180 ml. 1/2 cup (tbsp.) – 120 ml. 1/3 cups (st.) – 80 ml. 1/4 cup (st.) – 60 ml. 1 tablespoon (tbsp. l.) – 15 ml. 1 teaspoon (tsp) – 5 ml.
Ingredients for the recipe:
- 500 gr. frozen or pickled onion sets
- 1 tbsp. chicken broth
- 2 tbsp. l molasses
- 2 tbsp. l cider vinegar
- 2 tbsp. l (30 gr.) Butter
- 1/4 Art. chopped parsley
Recipes with similar ingredients: onion sets, molasses, parsley, Apple vinegar
Recipe preparation:
- Mix the onion set, chicken broth, molasses, apple in a pan vinegar, butter, salt and pepper. Bring to a boil and cook over medium heat, stirring until the liquid has settled, about 20 minutes. Put in a salad bowl and sprinkle parsley.
