Gadlibger

one

• Time for preparing

  Contents

  • • 0.0.1 1 hour
    • 0.0.2 Medium dish
    • 0.0.3 163.17kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps

  1 hour

• Recipe difficulty
  

  Medium dish

• Energy value
  

  163.17kcal

• Rating

• Recipe

Gadlige is a Caucasian dish with a characteristic piquant taste and spicy aroma. Cook at home to enjoy chicken stewed in sour cream.

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Ingredients

0/7 ingredients

• Chicken – 1 kg
• Flour – 50 g
• Salt to taste
• Spices to taste
• Garlic – 3 cloves
• Onion – 3 pcs.
• Sour cream – 200 g

1 ч1 ч 163.17

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Steps

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1. Rinse chicken pieces, grate with spices and roll in flour.

2. Fry in a pan on both sides for 10 minutes.

3. Transfer poultry meat into a cauldron, add chopped garlic, onion, cut in half rings.

4. Add salt and paprika, a glass of water and simmer until half ready Chicken.

5. Dilute flour and sour cream with a glass of water and mix everything until homogeneous consistency.

6. Pour the poultry meat with the mixture and simmer until tender. half an hour.