Funchosa with beef and vegetables in sauce: video recipe

0

• Time for preparing

  Contents

  • • 0.0.1 50 min
    • 0.0.2 Simple dish
    • 0.0.3 207.95kcal
    • 0.0.4 Recipe
  • 0.1 Let’s get started!
  • 1 Ingredients
    • 1.1 Great job
  • 2 Steps
    • • • 2.0.0.1 Keywords:

  50 min

• Recipe difficulty
  

  Simple dish

• Energy value
  

  207.95kcal

• Rating

• Recipe

If you have never cooked funchose, I advise you to at least time to cook, it turns out very tasty, sharing with you the recipe.

Let’s get started!

Ingredients

0/7 ingredients

• Funchoza-450 gr
• beef-400 gr
• soy sauce – 150 ml
• teriyaki sauce-3 tbsp
• 1 bow
• Bulgarian pepper-1 pc
• sesame-1 tablespoon

50 мин50 мин 207,95

Great job

Bon appetit, I hope you had fun with us!

Steps

Steps taken: 0/0

1. Add soy sauce and sauce to the preheated pan. teriyaki.
2. Straw the beef and simmer (30 minutes) in the sauce, then add chopped onions and bell pepper, sliced ​​in half rings, mix and add chopped fresh cucumber, sprinkle with sesame seeds and fry for a couple of minutes (no salt needed, because soy sauce and teriyaki sauce are quite salty).
3. Spread in the pan funchose (previously soaked in cool water for 30 min) and fry with meat and vegetables for minutes, stirring constantly.

Keywords:

• second
• beef
• dinner
• Vegetables
• dinner
• Funchoza