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A delicious recipe for making home-made breakfast of eggs and vegetables.
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Bon appetit, I hope you had fun with us!
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- Wash bell peppers, remove the stalk and seeds and slice. Grate Parmesan. Greens and garlic grind.
- In a bowl, mix the eggs with salt and pepper.
- Transfer chopped greens to another bowl, add thyme, garlic, vegetable oil and lemon juice.
- Fry bell pepper for 5 minutes, add grated tomatoes and fry another 1 minute.
- Add broccoli to the pan and fry for 5 minutes, then add greens in oil and fry for 1 minute.
- Pour the vegetables with eggs and fry for 1 minute.
- Pour parmesan and bake in preheated until 180 ° oven for 8 minutes.
- scrambled eggs